I will wait for them later in my bagI had a lot of questions about the same post about what my kitchen looks like. As it has changed over the years, I have found that it works best and some new favorites. Here is my list after entering myself. Everything from pots and pans, water filters and other credit tower equipment.
Natural kitchen utensils
Traveling, unless I am traveling, we will cook you 2-3 times a day Use a microwave. The children can make the family dinner and prepare their own snacks and lunches. So we use the kitchen at different hours of the day!
All my kitchen appliances are heavy duty and have many benefits. Many of these items are expensive, but I have collected them in depth and many have longer warranties. And by constantly making new recipes to help, I don’t have the first idea to buy.
Equipment / large items
In addition to the usual refrigerator and stove / oven, I have various small appliances that I use regularly.
1. Brightness
i have A vitamix It has been used several times a day for years! We use it every day for you, drivers, Mixing coffee with healthy fatscutting, etc. If I only had one of the utilities on this list, I’d keep exitix. In fact, I have experiences when I think that one Vititix beats all other beats with other stains He sees the test.
2. Food processing
I didn’t get it This food processor Getting up early because I don’t think I will use a running and mixing machine. I use it all the time. For a few years I thought it was fun to cut everything by hand, which was true. Now when cooking for many people, not to mention guests, a food processor is really useful. I also often use this to cut soups. Cabbage for SauerkrautPre-cut materials for diplomas, etc. for a whole week.
3. Beating
Another item I won’t buy for a long time because I don’t think I’ll use it much. Especially since I don’t get that often. even if My position dress It’s not used much as a breaker, I use it for things like breaking Domestic accommodations or joining GRIN-free crackers.
4. Spotted
Before I found this, I started many, cheap plastic farms. The name we have It is considered to be the gold standard of period robbers. It is great for saving fruits, making fruits and ghee. Homemade fruit leatherand others. My children especially fruit chips made from apples and strawberries. We use it a lot during the summer season when there are expected needs.
5. Ice cream maker
It’s not something I thought I’d use all the time, but it works wonderfully. We use this Ice cream maker For classification procedures Strawberry GlaooOr Butter Penne Ice Cream. It’s a great way to get unlimited healthy fats and nutrients. I can just take it easy and let the magic happen. Good fats for ice creams, coconut milk, egg yolks, egg yolks, and butters.
6. Slow cooker
this is I have an underground pot. I went through a lot of cheap ones before finally settling for a second quality one. This particular kerb pot should also be free of lead (found in some slow-ending shortcuts).
7. Fan
I use Emergency category From our place. I also use it for my children and it is easy to use and has a lot of functionality, such as oven, oven, etc. I have been using it for well over a year and it is flawless with what I married there. The internal grill is stainless steel (it’s hard to get air in) and they come in many different colors to coordinate with any kitchen!
8. Variation of baptism
I use My baptism difference Always mix soups in a pot Pancake batterinter alia
9 water filter
We use one tool at a time, but not one This water filter Every day to filter our water for cooking and drinking. The 14-level filter is the best that can do a deep job. If you want a rootless alternative to digging, here they are My reviews We have tried for years on other filters.
Cooking and baking
I can always cook, so quality cuisine is very important to me. I only use cookies that are completely natural / eco-friendly and also easy to clean. This leaves only a few options, but these versatile pieces are always useful!
1. Instant pot
This popular pressure cooker has been around for a while now, and it’s still a staple in my kitchen. Instant pot Makes soups, stews and stoneware. As well as hard eggs, grinding yogurt, and the most Sliced meat You can imagine.
Food is ready in an hour or less, and you can save more dirty pandas in front of you. I will do it too Aniberry version in the. Look My full review Instant clay models (and a healthy way to cook).
2. Carraway
I use Maria’s cave 3 QT. Several times a week, as well as their panels to prepare eggs, CreolesOr close farms. If there are no toxic chemicals in your food, they are safe for the family. I also use it Baking When you have breakfast or lunch Muffins.
3. XRTARA Pure Ceramimimimic
THE SEELLES OF XRARAMAS They dry easily and are very easy to clean (when used correctly). The only downside is that the bottoms are very close to breaking so I have to be careful when cleaning them. I use these especially from eggs, because from the packaging, but also for raw meats and meats.
Quita also has puppy pawns, dutch ovens, dutch ovens and more. I was free of heavy metals and toxins from the 3rd party and loved that I felt better for my family. You can read mine Full review of “XRAMAMA”. over here.
4. Always pan from our place
I love you Always Pan When you finish laying eggs, eggs will grow or some animal will want to survive. The pan is very easy to clean and you can wash it in the rain or throw it in the dishwasher. Our place is shocking our center (mentioned above) but they have healthy food search, bakery, utility, facilities and more.
5. Iron the iron
A good steel plate will not beat the steel plate. These are i haveBut sometimes you can find them in antique stores or estate sales. To go to the oven or for the stew, bacon, salad, etc. Iron is the most important way to increase human iron levels.
6. Irrevocable
These Cut metal dishes They are expensive, but well worth it! I have a cast iron dutch oven and a soup pot and I use these for grilling or grilling or cooking.
7. Large stock pot
I have a restaurant room 5-gallon stock pot I use it Bone canal And to illuminate the food with large dishes. Even if your family isn’t as big as mine, they have plenty of sizes to cook for a meal.
8. Glass survey dishes
I use these Daily cooking and baking. When I used PYREX for many years, many of the products listed above contained foods with colors and colors.
9. Cast iron baking
Whenever possible, I can cook enough food for an army for one meal. These Iron passports Get comfortable. I use it for recording a lot of food when cooking, and serving to large groups. It can also double as a rotisserie for large meatballs.
In addition to the large items above, I have a variety of small kitchen items that I use all the time. I actually had a lot of these small items and made single use items, especially the ones that have a lot of room. Those who have been cut and still know
1. A French press
This Stainless steel French press It is good to make coffee or tea when dealing with plastic, as there are many coffee makers. I also love the taste of French made coffee and teas. In addition, it is much smaller to store than a full size coffee pot.
We also often Use Chemex. You can see my entire coffee setup In this post.
2. Grinding crock
There is often something (or many things) on my back. And My leaking croc It makes it very easy. I use it often For sauerkraut.
3. Quality knives
Knives are still one of the most used tools in cooking. For dinner omelets cut into meat or veals from bushes, these are always used. I did not even mention the work of teaching the children to use them (with this help Excellent online education) as an important life skill.
4. CRINKERKER Cutter
This cutter Children are not very sharp and it creates fun shapes, so children can use them in the food program. When my kids were little, they could take this and the bamboo cutting board to cut the gigas by hand. They can also use this for a quick carrot or pumpkin pie snack.
Here are some additional tools you will find in my design
Random items
- Fabric stains:- How we try Avoid paper products We use cloth in our kitchen and in every meal.
- Huck tows: I use these instead of kitchen towels and paper towels. They are extremely safe and are even used as surgical towels in hospitals.
- Large metal plates To mix and serve
- lunch bootsLinking pages message. Large ones are good for food storage.
- Stainless steel bladesEco-friendly alternatives to soft drinks and other beverages.
- Metal water bottles For sports, long walks, or when we leave the house.
- Glass water bottles Smoothies, drinks, etc. when away from home.
- Stainless steel dinnerware For Kids: My little ones love these fun plates and cups. And I love them because they are non-toxic and plastic-free.
Pots
I use edges for everything so that they get their own category. We use glasses for storage, drinking, etc Bennett Kivas Or water dear, And salsa, as well as second beats Kambocha. I love glass jars and have a set of them in my kitchen
- far size & The size of the pin Masson Grars: Use these in drinking glasses, packing food, salads and lunches, etc.
- Mason Jar Lid Calipers- Change Masson ars Pour into drinking cups for hot or cold drinks. They also have to be blown, for clay covers (also for people who are very good for openings). Water expensive), the weight of the drink, and the more I use them.
- Gallon sizes pot: I use these for drinking or storing in the refrigerator.
- Large Spring Jars – It has a stainless steel spring and is perfect for all series bumochan.
- Glass Storage jars: I have stored a lot of stuff in my ears and in those jars on performance.
The importance of an unusual natural kitchen
In addition to standard kitchen equipment, you will find the following Unusual items On my kitchen counter
There are many other kitchen accessories, but these are the ones I use most regularly.
What’s in your kitchen? Are there any good cooking tools I should be missing out on? Do you have some of these similar items? Share below!
